Chickpeas
Price upon request
| ITC-HSN: | 253010 |
| Minimum Order Quantity: | 1 |
| Accept Small Orders | No |
| Country Of Origin: | India |
Chickpeas (Cicer arietinum), also known as garbanzo beans, are protein-rich legumes with a nutty flavor and firm texture. Widely used in global cuisines, they are available in Desi and Kabuli varieties and offer excellent nutritional value for plant-based food systems and international food supply chains.
Features:
- Available in Kabuli (light, smooth) and Desi (small, dark) types
- High in plant-based protein and dietary fiber
- Rich in iron, folate, magnesium, and zinc
- Used in hummus, curries, soups, salads, and baking
- Processed for whole seed or flour (besan) applications
Attributes:
- Botanical Name: Cicer arietinum
- Form: Dried whole legumes
- Flavor: Nutty and mildly earthy
- Origin: India, Turkey, USA (varies by supply)
- Brand: Agro Matrix International
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Additional Information
Product Overview
Chickpeas, or garbanzo beans, are one of the oldest known cultivated crops, with origins tracing back over 7,000 years to the Middle East. Today, they are a global staple, widely used in Mediterranean, Middle Eastern, South Asian, and vegetarian cuisines.
Varieties & Characteristics
Two main types are traded globally: Kabuli and Desi. Kabuli chickpeas are large, smooth, and cream-colored—commonly used in hummus and salads. Desi chickpeas are smaller, darker, and more textured, often used in Indian cooking and milling into chickpea flour (besan).
Nutritional Benefits
Chickpeas are a powerhouse of nutrition, offering high plant-based protein, dietary fiber, folate, iron, and magnesium. They support digestion, heart health, and energy metabolism—ideal for vegan, vegetarian, and gluten-free diets.
Applications
Used in a wide range of products, from hummus, stews, and curries to bakery items and gluten-free snacks. Chickpeas are also processed into flour for use in batters, breads, and traditional food systems.
Export & Packaging
Offered in bulk and retail-ready packaging, suitable for international shipping. Chickpeas are cleaned, graded, and packed in food-grade materials for wholesale buyers, food processors, and importers.
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